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Yogiyo Hot Korean Chilli Stir-Fry Sauce Online Sale
$0.90
- Description
- Size Guide
Description
Description
Yogiyo Hot Korean Chilli Stir-Fry Sauce
Preparation and Usage
3 Simple steps to Korean a street-food heaven…1. Stir-fry chicken/prawns/pork for 2 mins. Add your veg and fry until cooked through.2. Add the sauce, stir until cooked thoroughly.3. Serve with noodles or rice, and you’re good to Yogiyo!Sue Youn’s Top Tip!Why not add some grated ginger & garlic with the veg for an extra zing!
Package Type
Pouch
Other Information
Full Product Name:Korean Style Hot SauceStorage:Store in a cool dry place. Once opened use immediately.Usage:2 ServingsOrigin:Produced in the UKImporter:Euro Food Brands,1 Kimbell Mews,NN2 8XB.
Nutrition Details
Ingredients
Water, Sugar, Korean Gochujang Chilli Paste (16%) (Wheat Flour, Corn Syrup, Water, Seasoning Sauce (Red Chilli Pepper Powder, Water, Salt, Onion, Garlic), Salt, Defatted Soybean Flour, Wheat, Ethanol, Thickener: Xanthan Gum, Seed Koji (Fermented Rice)), Naturally Brewed Soy Sauce (Water, Soybeans, Salt, Wheat Flour, Preservative: Potassium Sorbate), Red Chilli Powder, Modified Maize Starch, Maltodextrin, Garlic Puree, Salt, Paprika Powder, Colour: Paprika Extract, Acid: Citric Acid, Thickener: Xanthan Gum
Allergen Information
Contains Soya, Contains Wheat
Allergy Information
May contain traces of Peanuts, Sesame & Mustard
Dietary Information
Suitable for Vegans
